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DISHWASHER AND KITCHEN ASSOCIATE

RATE OF PAY:   18 CAD/Hour

LOCATION: Whistler

 

DUTIES

  • Collect used kitchenware from dining and kitchen areas
  • Load and unload dishwashing machines
  • Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate china)
  • Store clean dishes, glasses, and equipment appropriately
  • Set up workstations before meal prep begins
  • Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
  • Maintain cleaning supplies stock (e.g. detergents) and places orders when necessary
  • Check washing machines’ operation and promptly report any technical/performance issues
  • Remove garbage regularly
  • Sanitize the kitchen area, including the floor
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