BARTENDER AND SERVER

RATE OF PAY:  $16.55 per hour + tips

LOCATION: Toronto

DUTIES

● Welcoming customers, reading and listening to people to determine beverage
preferences, making recommendations, and taking drink orders
● Planning drink menus and informing customers about new beverages and specials
● Selecting and mixing ingredients, garnishing glasses, and serving beverages to
customers
● Checking identification to ensure customers are the legal age to purchase alcohol
● Taking inventory and ordering supplies to ensure the bar and tables are well-stocked
● Adhering to all food safety and quality regulations
● Handling cash, credit, and debit card transactions, ensuring charges are accurate and
returning correct change to patrons, balancing the cash register
● Maintaining a clean work and dining area by removing trash, cleaning tables, and
washing glasses, utensils, and equipment
● Developing new cocktail recipes

BENEFITS

Mixing drinks to achieve proper alcoholic content, taste and quality
● Managing the cash register to process customer payments, including cash, check and
credit processing
● Interacting with customers by providing prompt service and a friendly attitude
● Handling problematic situations that may arise from customers
● Adhering to safety guidelines, including ensuring that their bar doesn’t exceed its
maximum capacity
● Ensuring bar sanitation through various hands-on cleaning and sanitation techniques